HHC - College Cooking
If you’re a high school or college aged student, chances are your campus is surrounded by a bunch of unhealthy fast food options and processed food snack machines. You may even have a dorm with limited cooking space and feel like your only option is to hit the closest cafeteria or boil up a pack of Ramen noodles.
Say good-bye to the "Freshman 15" and instead create your own delicious meals using simple ingredients, simple tools, and simple preparation methods. This Healthy Hands Cooking “Healthy College Cooking 101” is made up of a series of 4 classes designed just for YOU.